Jaisalmer Indian Craft Gin - 700 ml

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New in the city? Find the best grocery stores near you using magicpin. Get your grocery home delivered from the best online grocery stores and brands with magicpin. Make interesting dishes, desserts, and more with magicpin. The botanicals used in Indian gin are what truly set it apart. India is home to a myriad of spices, herbs, and fruits that are not just staples in Indian cuisine but are also making their way into these innovative gins. A Made in Goa gin calls itself “the happy high gin” as it uses hemp as a key botanical apart from rose petals, cinnamon, coriander, angelica root etc.

It uses nine botanicals including hemp, Himalayan juniper, coriander, lavender, rosemary, caraway seeds, cinnamon, lemongrass and butterfly pea flower.

Tickle Gin

When it comes to Indian flavours, there are coriander, fennel seeds, chamomile, ginger and lemongrass.

Whether you're a gin enthusiast or just looking to try something new, these recipes are sure to impress. It's a drink that will transport you to the bustling streets of India. How to make a Masala Chai Gin Old Fashioned?The manufacturers let grain ferment in this still. They then enhance its natural flavors and dramatically increase its alcohol content by distilling it in this still. But the distillation process doesn’t stop there. The resulting grain liquor is then given volume when sparkling water is added to it. This also gives it a certain oomph and excitement factor. The mixture is left to ferment for another 24 hours. It’s refined into a delicious and robust gin the next day. This refined liquor is then combined with strong liquor that has also been distilled and purified. The latter liquor uses infusing flowers and spice flavors into the alcohol through a vapor bubbling process. Flavor Marketed worldwide, it has its largest market in the US, followed by southern Europe. The main 3 botanicals it has after juniper are coriander, angelica root, and licorice.