Joined in 2023 
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63 About this deal
As you’d expect from us here at Sweet Freedom our RASPBERRY SYRUP is vegan and made in a factory that does not use any of the 14 major food allergens. Hey! I'm a serial low carber with an optional aversion to sugar and sugary foods dye to a strong line of type 2 diabetes in the family. I'm ALWAYS looking for sugar substitutes and recipe alternatives, and your Sweet Freedom products are amazing! My favourite so far is Sweet Freedom Dark over homemade, sugar and flour free coconut pancakes, with clotted cream. Less than 10g of carbs per serving - a taste sensation and a diabetic's dream! Can't wait to try the Choc Shot. Keep up the good work ladies!!!' It's a refreshing departure from syrups loaded with unnecessary additives, preservatives, artificial sweeteners and all that nonsense!
This can happen due to the natural fruit sugars in the product but it will not affect the product’s quality or taste. Hi, In January I discovered that I had Type 2 Diabetes. I just wanted you to know that neither my Diabetic Nurse nor my Dietition had heard of Sweet Freedom. I told them that it has been so helpful with what I eat and reducing my sugar intake. I use it for so many things and want you to know that I think it is one of the BEST products on the market for diabetics. Let's hope that my nurses pass the word!'
I am very pleased with the product and am spreading the word, I am diabetic and have used it in my cooking and no one noticed till I told them.'
I made your sweet freedom baked cheesecake yesterday for the second time. I varied it by adding cocoa, flour and an egg to the basement to make it more of a dough and then putting it in the preheated oven while I prepared the top. I added some cocoa to the cream cheese to make it for Easter and decorated with mini eggs. Upon discovering last summer (after countless GP and hospital referrals) that I was in fact diabetic, I was forced to alter my diet regime quite significantly. This was much harder than initially anticipated due to being required to meet certain macronutrient demands for rowing training. Discovering Sweet Freedom and the Choc Shot range has quite literally proven a saviour! I'll likely incorporate 2-3 servings per day, allowing me to maintain insulin levels without sacrificing taste... I literally couldn't recommend the product enough.' M ake no added sugar sauces, desserts, jams, chutneys, dressings, granola, custards, chocolate, ice cream / lollies. fruit - just apples, grapes and carob and nothing else. No added colours, flavours or preservatives. Unlike many sweeteners no chemicals or enzymes are used in the production as Sweet Freedom is water extracted. It is produced in the UK in a nut free factory. But isn't fruit full of Fructose, which is bad?
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I've recently bought the Natural Sweet Freedom Syrup which I think is absolutely fantastic. I like the fact that it's low GL & suitable for Diabetics as I have type 1 Diabetes. At the moment there's a big trend for having syrups in your coffee but the majority I've seen are all full of sugar so they're no good for me. I'll definitely be buying your other products.' At the heart of Sweet Freedom RASPBERRY SYRUP lies our simple blend of natural fruit extracts from apples and carob with a dash of natural raspberry flavour and colour (from beetroot, but don’t worry you don’t taste it!) After I was diagnosed with Diabetes 2 years ago I was advised not to use sugar in hot drinks and to switch to sweeteners but I found that I could not enjoy tea and coffee with intensive sweeteners in place of sugar. I am really pleased to have come across 'Sweet Freedom' as it sweetens just like sugar.' I was diagnosed with diabetes and due to this condition am unable to have sugar anymore in my cup of tea. I tried every sweetener on the market which always left an after taste. I was then recommended by a friend to try Sweet Freedom syrup, it did not leave an after taste and I was finally able to have a cup of tea that I enjoyed.'
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