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Smirnoff No. 21 Vodka & Cranberry Ready to Drink | 5% vol | 250ml | Can | Crisp Cranberry Juice Mixed with Smirnoff No. 21 Vodka | Cocktail in a Can | Serve Chilled

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It’s also great for a day in hot weather. It’s perfect for poolside or anytime you’re going to be out in the heat. If you like this drink… And then there’s the Cosmopolitan, which is a relative of the vodka cranberry with orange liqueur added. If you have a fancy one for your regular coffee making, then use that. Be warned, however, that filtering starts fast and then slows down to a slow drip, drip, drip and can take hours. This is best done overnight or after your last mug of coffee of the day! Tip: Room temperature citrus is easier to juice than cold, refrigerated fruit. Set your citrus fruits out on the counter for a couple hours to warm up before juicing them. How to make a Cape Codder Others prefer to use flavored vodkas, such as raspberry or vanilla, to add a new dimension to the drink.

Gently attach your lime wedge to the edge of the glass. When you’re ready to enjoy, squeeze the lime into the drink and get sipping! Do you shake a vodka cranberry? It helps to use a new cheesecloth (folded for best results) over the metal strainer to get a clear and not cloudy liqueur. Store in a cool, dark, cupboard, as you would other spirits. This Christmas cranberry vodka will keep well for up to a year (if you let it!). Hints and tipsLater, I decided to try it with vodka. Over the years I’ve perfected the recipe, adding a few spices and leaving it to infuse for a week. I am so happy with the result. It’s so much nicer than letting uncooked cranberries infuse. Regardless of what you call it, Taste of Home’s Test Kitchen has an authentic recipe for a vodka cranberry that will make you feel like you could open your own bar. Keep reading for the simple how-to, plus some tips from behind the bar. How to Make a Vodka Cranberry Squeeze in a lime wedge for a bit of citrus flavor. (Totally optional — it’s good without the lime or use lemon juice instead!) This homemade liqueur is very easy to make and you can use variations of my recipe. There’s more than one way to get to the sweet, tart taste and beautiful color this liqueur is known for. Cranberry juice is easy to find in the grocery store. Look in the juice aisle or the refrigerated section. Ocean Spray is a very common brand.

Your vodka will look prettier and pour easier if you decant it into a bottle. You can sterilize the bottle if you want, but as long as it is clean there should be no real need. While store-bought lime juice is great in a pinch, it’s not the wisest to use in drinks where lime is a star player. Bottled concentrate will still taste good, but if you have time to squeeze some limes, don’t skimp.Sometimes you can find cranberry juice with other flavors mixed in, like cherry, blueberry or grape. But don’t worry — any of these would be delicious! citrus juicers

Spiced Vodka Cranberry 1 oz Vodka, 4 oz Hard Cider, 2 oz Aperol, 4 dashes Cranberry-Anise Bitters, 2 1-inch Minced Crystallized Ginger Pieces, 10 Cranberries, Orange Wedge Don’t waste the soaked fruit. There are lots of ways to use this. Add it to your cranberry sauce for Christmas Day (strictly for the grown ups!) or use it to top vanilla ice cream. Add it to microwave chocolate fudge or use it in my fruit tea loaf recipe (skip the soaking in tea stage). Serve it as a punch:The Madras is a drink that is perfect for mixing up ahead of time to be served as a party punch. Simply increase the ingredients and stir them in a pitcher and chill until it is time to serve. Add a few slices of orange, and you have a super easy punch that your guests will love. Don't forget the fresh OJ: You can make fresh cranberry juice, but it's honestly easier and cheaper to buy it by the bottle. However, orange juice is a different story, and you'll save money and have a better-tasting drink if you take a minute to squeeze a little fresh juice. It's easy and doesn't require a fancy juicer. Cranberry juice with vodka (aka a Cape Codder) is easy to sip and a popular choice for novice drinkers. So, it’s no wonder this tasty pink drink has a bit of a reputation for being a college drink. And it makes sense. The taste of the cranberry juice is sweet and tart, and the lime adds a lovely zesty twist, making it very drinkable and perfect for beginners.My grandfather used to make a sweet liqueur with some red berries (manaferra) that was always used to greet hosts when they came to visit to our house. Last year I made orange liqueur (1 minute video), limoncello and raspberry liqueur. A wedge of lime would be the most common garnish but any citrus really goes – though the bright green color really gives a beautiful contrast to the deep red drink.

Over the years, I have seen many variations of this classic drink, each with its unique twist. Some bartenders add a splash of lime juice or orange juice to enhance the flavors.

The addition of the grapefruit juice works surprisingly well in this take on the traditional vodka cranberry. Grapefruit brings in a brighter edge to the heavier flavor of the cranberry and both marry well with vodka. If you’re feeling especially fun when mixing this drink, consider garnishing with cranberry ring candies as well. To create this drink:

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