Jinzu Gin | 41.3% vol | 70cl | British Gin with Flavour of Cherry Blosom & Yuzu Citrus Fruit | Flavoured Gin Finished with Japanese Sake | Enjoy with Tonic in a Gin Glass

Product Information

Ministry of Agriculture, Forestry and Fisheries of Japan. Food balance sheet. http://www.maff.go.jp/j/zyukyu/fbs/. Department of Social and Environmental Medicine, Kanazawa Medical University, Uchinada, 920-0293, Japan Tsuda, T. (2004). Igaku-sha wa Kogai-jiken de nani wo shitekita-noka? (in Japanese, What did medical researchers do in pollution cases?). Tokyo: Iwanami Shoten. Aoshima K. Itai-itai disease: lessons from the investigations of environmental epidemiology conducted in the 1970’s, with special reference to the studies of the Toyama Institute of Health. Jpn J Hyg. 2017;72:149–58. (in Japanese with English abstract) Phuc HD, Kido T, Manh HD, Anh TL, Oanh PNT, Okamoto R, Ichimori A, Nogawa K, Suwazono Y, Nakagawa H (2016) A 28-year observational study of urinary cadmium and β2 -microglobulin concentrations in inhabitants in cadmium-polluted areas in Japan. J Appl Toxicol 36:1622–1628

Hagino N, Yoshioka K. A study on the cause of itai-itai disease. J Jpn Orthop Assoc. 1961;35:812–5. (in Japanese) WHO (2011) Guidelines for drinking-water quality, 4th edn. World Health Organization, Geneva, pp 327–328 http://www.who.int/water_sanitation_health/publications/2011/dwq_guidelines/en/ Kurachi, M., Tonegawa, H., & Hata, A. (1979). Mitsui Shihon to Itai-Itai Byou (in Japanese, Mitsui Capital and Itai-itai disease). Tokyo: Ootsuki-Shoten. Minamata City. (2007). Minamata byo: sono rekishi to kyokun (in Japanese, Minamata disease: Its history and lessons). Minamata city.

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JSPS International Research Fellow, Centre for Health and Environmental Risk Research, National Institute for Environmental Studies, Tsukuba, Japan Sartor F, Rondia D, Claeys F, Buchet JP, Ducoffre G, Lauwerys R, Staessen J, Amery A. Factors influencing the cadmium body burden in a population study. IARC Sci Publ. 1992;118:101–6.

Nakagawa H, Nishijo M, Morikawa Y, Senma M., Kawano S, Ish-izaki M, Sugita N, Nishi M, Kido T, Nogawa K. 1993 Urinary â 2-microglobulin concentration and mortality in a cadmium-polluted area. Arch Environ Health 48, 428–435.Dee suggests green apple as her perfect garnish in a G&T – both because the acid in the fruit interacts well with the sake and because it makes a polite tip of the hat to her Somerset roots. There is a hint of that apple crispness about the gin, so we’d definitely side with her on that suggestion. Otherwise, we’d go for something like candied cherry blossom which is beautiful in both looks and taste. Matsubara, N. (2002). Kankyo-gaku ni okeru data no jubunsei to ishi-kettei-handan (in Japanese, Adequacy of data and decision-making judgment in environmental studies). In H. Ishi (Ed.), Kankyo-gaku no gihou (in Japanese, Social Methods of Environmental Studies) (pp. 167–214). Tokyo: University of Tokyo Press. Itai-itai byo sosho bengo-dan (the defense counsel of Itai-itai disease suit), Ed. (1972). Itai-itai byo saibain (in Japanese, Itai-itai disease lawsuit) Vol. 3. Tokyo: Sogo Tosho. Nogawa K 1981 Itai-itai disease and follow-up studies. In: Jerome O Nriagu, ed., Cadmium in the environment. Part II Health effects. New York. John Wiley & Sons; 1–37. Hata, A. (1998). Itai-itai byo saiban go no jumin-sanka ni yoru hassei-gen-kisei to kigyo-joho-kokai no yakuwari (in Japanese, the control of a pollution source by the participation of local residents and the role of access to the involved company’s information after the Itai-itai disease lawsuit). Mizu-shigen Kankyo Kenkyu (Journal of Water and Environmental Issues), 11, 1–10.

Brown, P. (1992). Popular epidemiology and toxic waste contamination: lay and professional ways of knowing. Journal of Health and Social Behaviour, 33, 267–281. Itai-itai disease was first noticed in the Junzu River basin region in Toyama Prefecture in central Japan around the 1930s. However, it was not identified as a cadmium poisoning Yoshioka K. Epidemiological study on relationship between itai-itai disease and mining nuisance. Yamaguchi Igaku. 1964;13:146–71. (in Japanese) Kaji, M. (2012). Role of experts and public participation in pollution control: the case of Itai-itai disease in Japan. Ethics in Science and Environmental Politics, 12, 99–111.Previous mortality studies of thecauses of death in workers exposed to Cd and male patients with Itai-itai disease Ministry of Agriculture, Forestry and Fisheries of Japan. The status of cadmium concentrations in agricultural productions and intake of cadmium in Japan. http://www.maff.go.jp/j/syouan/nouan/kome/k_cd/jitai_sesyu/01_inv.html.

Saito H, Aoshima K. Heavy metals & human body II - the impact of heavy metals on human body. In: Chino M, Saito H, editors. Heavy metals & biology. Tokyo: Hakuyusha Publishers, Ltd; 1988. p. 167–211. Nogawa K, and Kido T. 1996 Itai-itai disease and health effects of cadmium. In: Chang LW, ed. Toxicology of metals.NewYork: CRC; 353–369. Toyama Prefecture Department of Health. 1976 Present status of pollution of soil and its countermeasure. In: White Paper on Environmental Pollution. Toyama: 128–135 (in Japanese). The LIVE virtual tastings are carried out in the last week of the month. Please keep an eye on our socials for confirmed dates!

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Kido T, Honda R, Tsuritani I, Ishizaki M, Yamada Y, Nakagawa H, Nogawa K, Dohi Y (1991a) Serum levels of bone Gla-protein in inhabitants exposed to environmental cadmium. Arch Environ Occup Health 46(1):43–49