Johnny Apple Peeler Apple Peeler, Cast Iron, Red1, Stainless Steel Blades

Product Information

She has a Master's degree in Food Studies, passed the WSET Level 2, Wines, with Distinction, and has written two cookbooks. The speed depends on how fast you turn the crank, but it took us around 8 seconds to peel and slice a small apple. Make sure the peeling blade is upright and then undo the butterfly nut on the corer blade and turn it out of the way so that only the peeler blade is in action. There are plastic hand crank countertop peelers, but I find the cast iron or metal version to be more eco-friendly, longer-lasting, and generally more appealing (maybe it’s the classic, old-fashioned vibe they have). Wetting the base a bit can help it stick too, a tip Lesley picked up somewhere along the way to dehydrating 126 pounds of apples.

We're sorry to hear this has happened however we're pleased the apple master worked for many years for you. In addition to peeling and dividing apples and pears, this machine can also cut slices of different thicknesses.

If you already own a KitchenAid mixer, this attachment makes peeling, coring, and slicing apples and other fruit and vegetables a breeze. We also appreciated that the blade swivels, which ensures optimal angles for cutting through the slippery curves of apples. Please note: Stoneware, glass and electrical items can only be delivered to UK addresses (including UK Offshore).

This attachment set comes with multiple items to help you slice, core, peel, and spiralize a variety of fruits and vegetables. Also great for potatoes, just fix the food on the prongs, clamp in place, and turn the handle – what could be easier? It features an ergonomic base and non-skid feed to hold the peeler at a comfortable angle for use, and the stainless steel legs fold in for easy storage when you're finished.Lift the lever on the base of the peeling blade and secure lever into place with the catch so that it is held away from the corer blade. If the spiralizer has a flat setting for wide flat slices, the apples can go through that but then you’d still have to core and slice them.