Kahlua Espresso Martini Pre-Mixed Can Cocktail Drink, 200ml

Product Information

This canned cocktail, is ideal for sharing, and can be enjoyed straight from the fridge, no need for shaking! The ingredients include roasted coffee, Kahlúa liqueur and a dash of grain vodka, and the smart nitrogen widget forces bubbles to the surface as soon as the can is opened, to create the Espresso Martini creamy foam. No need for shaking, stirring or straining, all it takes is a little patience (20 seconds to be exact).

You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. About: Kahlúa has revealed that as a country we are drinking more coffee than ever before – with the average person having more than 1,350 cups a year – or 85,000 in a lifetime.The Absolut Company is a part of Pernod Ricard, which holds one of the most prestigious brand portfolios in the sector. Believed to be a tricky cocktail to master at home, Kahlúa says it has taken the confusion out of the preparation with the can, which is designed for two servings focusing on the RTD cocktail industry.

Using nitro-infusion technology, each can holds two servings of espresso martini which forms a classic foamy cream top once poured.Romina Mariano, project lead and global brand manager for Kahlúa, added: “Our clear focus on quality and innovative packaging for the Kahlúa Espresso Martini can will not only add to the consumer experience and moment of consumption, but to the entire convenience segment as this truly is a first-of-its-kind packaging solution for the ready-to-drink cocktail industry. Kahlúa is tapping into the trend for at-home drinking with the launch of a ready-to-drink (RTD) Espresso Martini, said to be the first product of its kind. You can use a home coffee pod machine, or you can find other ways of making the espresso, including mixing it up yourself. The Kahlúa Espresso Martini comes in a 200ml can and includes roasted coffee, Kahlúa liqueur and a dash of grain vodka. Also, if you’re using filtered coffee, just know that the froth / foam won’t be as thick and creamy.

As a traditionally tricky cocktail to master at home, Kahlúa has taken the confusion out of the preparation with the new Espresso Martini can – delivering on consistent flavour and quality every time. There are several actions that could trigger this block including submitting a certain word or phrase, a SQL command or malformed data. Gone are the days when this beloved cocktail was confined to dimly lit bars and summertime soirees on rooftops, it can now be enjoyed in the comfort of your own home, or wherever you’d like for that matter. Pour de plus amples informations sur l’utilisation faite de vos données en vue de l’envoi des contenus concernés, nous vous invitons à consulter la politique de confidentialité disponible à partir du lien suivant PRN Consumer Newsletter Privacy Notice. Kahlua is the best for espresso martinis because it adds a creaminess without actually having to add extra cream.Romina Mariano, project lead and global brand manager, Kahlúa, which was created in 1936 in Mexico as a coffee liqueur, said the packaging will appeal to consumers looking for an entirely new experience but also the on-the-go convenience sector. It can be consumed neat, and is also used as an ingredient for cocktails, baking and as a dessert topping. Just pour, wait for 30 seconds and then enjoy a velvety smooth cocktail made with carefully selected ingredients: Roasted coffee, vodka, Kahlua Coffee Liqueur, and magic nitro foam!

Please always read the labels, warnings, and directions provided with the product before using or consuming a product.The Espresso Martini was actually born from the Vodka Espresso, which was originally created by London bartender legend Dick Bradsell in 1983 (for a very famous model… who exactly remains a mystery). This recipe for Espresso Martini with Kahlua is so easy to make and will be your go-to martini recipe! The unique can is fitted with a smart nitrogen widget, which forces bubbles to the surface as soon as the can is opened to form the distinctive creamy foam of the classic cocktail. The Pernod Ricard-owned brand has installed a ‘smart’ nitrogen widget to bring bubbles to the surface as soon as the can has been opened to recreate the creamy foam of an Espresso Martini. The goal: By 2022, these small communities would be able to grow enough coffee to provide 100% of the coffee used in Kahlúa.