The Great British Bake Off: Love to Bake

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September is here, the promise of autumn hangs in the air, and our Tuesday evenings are about to become a lot more entertaining. A feast for both the eyes and the taste buds, these flavourful bakes will leave you inspired to mix and match different combinations, or to indulge yourself with some classic tastes and textures. Spice up your home - and get the kids involved too - with Stained Glass Tree Biscuits and a Raspberry and Cinnamon Christmas Wreath. Former judge Mary Berry, too, has also penned numerous cookbooks, and an updated version of her Baking Biblecame out this past spring.

While there’s plenty of books by the baker to choose from we’ve selected Nadiya Bakes, a 2021 British Book Awards nominee.

Like many of us, Kat Buckley was inspired to get into baking after watching Bake Off, and she’s been sharing her journey with her tens of thousands of followers on The Baking Explorer ever since. Whip up tempting Christmas nibbles like Potato Blinis with Smoked Salmon, or Parmesan Palmiers, perfect for a party.

The Big Book of Amazing Cakes brings the magic of The Great British Bake Off to your kitchen with easy-to-follow recipes for every shape, size and delicious flavour of cake you can imagine. Throughout the book, Paul, Prue and the 2023 bakers themselves show you how to turn a signature into something truly special. Bonus: Every recipe has gluten-free modifications, so you will be able to make all of these even if you are gluten free.Linda Collister knows how to bake - she trained at L'Ecole de Cuisine La Varenne in Paris and Le Cordon Bleu in London, and is the author of The Great British Bake Off: Everyday (recipes that you can turn to with confidence), The Great British Bake Off: How to Bake (the perfect book for beginner bakers), How to Turn Everyday Bakes into Showstoppers (simple, clever baking to impress) and Learn to Bake (easy baking for kids). Throughout, she includes tips on her transition to veganism, and makes sure to only use ingredients found in all large supermarkets—to challenge the assumption that vegan baking requires super specialty ingredients.

Packed with everything from edible decorations and delicious gifts to party dishes and showstopping centrepieces, this book is the perfect Christmas companion. Find classics like Victoria Sponge, as well as Apple and Blackberry Cake, Lemon Drizzle Traybake, Sun-dried Tomato Bread, and Treacle Tart. Packed full of yummy recipes, beautiful artwork and extracts from Enid Blyton's writing, this cookbook will inspire children - and the whole family - to get busy in the kitchen. Featuring decadent tarts, sweet and savoury pastries and dinner party-ready dishes, this cookbook by chef and food stylist Jo Pratt has everything you need to impress people with your hosting skills.My husband complains, because people say to him all the time, 'Oh, you're married to the Bake Off lady.